Monday, September 17, 2007

Experimenting with blue cheese...

A tip of my cap to a brave coworker who was bold enough to grab a wedge of blue cheese from a communal cheese platter--the entire wedge, mind you--and to dip the aforementioned wedge into a cup of ketchup...twice.

The look of disgust on his face was classic. The looks of surprise around the rest of the table were priceless.

I suppose you never know where the next great food trend will come from!


gaz said...

that's just rank dude!

Buddy Tignor said...

Now that is a blog post title that is difficult to ignore!